We use our own and third-party cookies to optimize your experience on this site, including to maintain user sessions. Without these cookies our site will not function well. If you continue browsing our site we take that to mean that you understand and accept how we use the cookies. If you wish to decline our cookies we will redirect you to Google.
ACCEPT Reject
Already have an account? Sign in.

 Remember Me | Forgot Your Password?
Home Manage Alerts Archive Archive About Us Register Now   Not a User? Join now

American Academy of Environmental Medicine Warns Against GMO Foods

May 8, 2009: 05:14 AM EST
In a review of studies, The American Academy of Environmental Medicine (AAEM) finds a range of concerns and warns against the possible dangers of using genetically modified organisms (GMOs). For example, lab studies conducted on animals show a very high mortality rate for those fed with GM soy and GM cottonseed compared to the control subjects fed with natural foods. AAEM finds that “…it is biologically plausible for Genetically Modified Foods to cause adverse health effects in humans” and is advising physicians to educate their patients about possible risks. AAEM is also calling for, amongst other things, a moratorium on GM foods.
"Genetically Modified Foods", American Academy of Environmental Medicine Website, May 08, 2009, © American Academy of Environmental Medicine
Domains
FOOD BUSINESS NEWS
News
Ingredients
Source & Supply Chain
Geographies
Worldwide
North America
United States of America
Categories
Research, Studies, Advice
Trends
Home | Privacy Policy | Terms and Conditions | Contact Us Copyright © 2000-2024 Business360 Inc. All Rights Reserved
Developed by Yuri Ingultsov Software Lab.