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Craize Uses South American Recipe To Create Vegan Snack

January 19, 2021: 12:00 AM EST
The crunchy, wafer-thin roasted corn crackers are made from a traditional South American recipe for arepa – a maize-based pancake – and come in six varieties: plantain, seeded, everything, sweet corn, coconut, and guava. Because of their large size the crackers, which are also gluten-free, are “an ideal platform for toppings.” Available in packs of six 4-ounce bags at $20, the snacks are sold at gocraize.com and at amazon.com.
Ann Trieger Kurland, "Craize crackers give tortilla chips some competition", Boston Globe , January 19, 2021, © Boston Globe Media Partners, LLC
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