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Delicious Plant-Based Meal Options Could Reduce Dependence On Meat

August 3, 2017: 12:00 AM EST
Food industry watchers wonder whether a perceived trend toward plant-based eating represents a paradigm shift in American dietary habits, or is just a lot of hype. Certainly “reducetarianism” – plant-based eating driven by environmental and animal welfare concerns – is a real thing. But a wide variety of vegan diet options exist only in a few geographic pockets, and that needs to change. People are not likely to give up meat as a dietary choice in the near future. And not until the reducetarian movement succeeds at broadening the availability of delicious plant-based meal options.  [ Vegetarian meal, image credit: © Wikipedia  ]
Niamh Michail, "'We’re at the Start of an Exciting Transition Towards a Plant-Based Revolution,' Says Reducetarian Founder", FOODnavigator.com, August 03, 2017, © William Reed Business Media SAS
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