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Food Companies Rush To Meet Demand For Snacks Serving A Variety Of Trends

December 8, 2021: 12:00 AM EST
New snacks are being created to meet consumer demand for health, indulgence, sustainability, and freshness. Trend watchers expect the category to continue accelerating and fragmenting into 2022. Nestlé SA, for example, has introduced chilled Rallies Nut Butter Bombs for consumers seeking an indulgent treat with no preservatives. TH Foods, Inc., owner of the Crunchmaster brand, recently introduced Bistro Crisps, a cassava-based grain-free, paleo, vegan, and gluten-free snack containing 120 calories in 63 crisps.
Keith Nunes, "Slideshow: Snack innovation is surging", Food Business News, December 08, 2021, © SOSLAND PUBLISHING COMPANY
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