We use our own and third-party cookies to optimize your experience on this site, including to maintain user sessions. Without these cookies our site will not function well. If you continue browsing our site we take that to mean that you understand and accept how we use the cookies. If you wish to decline our cookies we will redirect you to Google.
ACCEPT Reject
Already have an account? Sign in.

 Remember Me | Forgot Your Password?
Home Manage Alerts Archive Archive About Us Register Now   Not a User? Join now

Hormel Removes Carrageenan From Line Of Natural, Organic Deli Meats

July 26, 2018: 12:00 AM EST
Hormel’s Applegate brand of natural and organic meats announced it has eliminated the controversial ingredient carrageenan from its deli meat products after consumers complained about it.  Carrageenan is a sulfated polysaccharide derived from seaweed that is used as a thickener and stabilizer in foods. The USDA now allows the use of carrageenan in natural and organic foods. Hormel also requires a no-antibiotics policy on the farms that produce meats for its Applegate products. [Image Credit: © Hormel]
"Applegate Does Deli Better with Ingredient and Packaging Updates ", Hormel Foods Corporation, July 26, 2018, © Hormel Foods Corporation
Domains
FOOD BUSINESS NEWS
Market Segments
News
Ingredients
Source & Supply Chain
Trends
Clean Food
Meat & Meat Products
Natural and Organic
Geographies
Worldwide
North America
United States of America
Categories
Companies
Companies, Organizations
Press Release
Products & Brands
Home | Privacy Policy | Terms and Conditions | Contact Us Copyright © 2000-2023 Business360 Inc. All Rights Reserved
Developed by Yuri Ingultsov Software Lab.