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Reading Bakery Systems Expands Product Development, Equipment Testing Capabilities

June 15, 2021: 12:00 AM EST
The Robesonia, Pa.-based manufacturer of baked snack production systems said the expanded Science & Innovation Center will be able to offer new virtual trials and a larger staff of food technologists. Operations VP Travis Getz said the expansion was launched to meet a need for “an efficient and effective way to serve our customer’s ever-­changing product innovation and development efforts.” Virtual trials provide remote access to the Center’s product development, equipment testing, demonstration, and samples production. The expanded staff of experienced food technologists will help guide the virtual trials for customers and provide on-site expertise.
"Snack production line manufacturer Reading Bakery Systems expands Science and Innovation Center Services", PotatoPro.com, June 15, 2021, via Reading Bakery Systems, © PotatoPro
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