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Three Startups Focus On Climate-Friendly Foods And Snacks

December 27, 2021: 12:00 AM EST
During 2022, as more consumers voice a desire to eat more sustainably, three companies – Airly and Moonshot in the U.S., and WhatIf in Singapore – are bringing products to market in the hopes of satisfying that appetite. St Louis, Mo.-based Airly, for example, is making and marketing foods – mostly snacks – using regenerative agriculture practices and in some cases are carbon-neutral. The first product from Airly Foods, a company launched through Post Holdings‘ subsidiary Bright Future Foods, is Oat Clouds, an oat-based cracker that comes in cheddar, sea salt, chocolate, and salted caramel flavors. PlanetFWD’s Moonshot crackers brand is another climate-friendly snacking option that is carbon-neutral, sourced from regeneratively-grown heirloom wheat. And Singapore’s WhatIf Foods created a lineup of nutrient-dense instant foods – primarily noodles and soups – sourced from ingredients grown by regenerative farming.
Jennifer Marston, "Airly, WhatIf Foods & Moonshot aim to make climate-friendly snacks the main course for 2022", AgFunderNews, December 27, 2021, © AgFunderNews
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