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Period: May 13, 2018 to May 20, 2018
Comment & Opinion or Companies, Organizations or Consumers or Controversies & Disputes or Deals, M&A, JVs, Licensing or Earnings Release or Finance, Economics, Tax or Innovation & New Ideas or Legal, Legislation, Regulation, Policy or Market News or Marketing & Advertising or Other or People & Personalities or Press Release or Products & Brands or Research, Studies, Advice or Supply Chain or Trends

Avoid Processed Foods, Replace With “The Clean 20”

Processed foods – potato chips, snack cakes, frozen pizzas, etc. – may be tasty and convenient, but they are a major contributor to obesity and illness. Best-selling author Dr. Ian Smith says that transitioning away from processed foods to cleaner, more healthful edibles needn’t be difficult. In his new book, "The Clean 20: 20 Foods, 20 Days, Total Transformation," Smith lists the foods and the benefits of including them in our diets every day. They are: avocados, berries, cheese, chicken, chickpeas, eggs, kale, lemons, lentils, nuts, oatmeal, seafood, squash, sweet potatoes, tomatoes, turkey, quinoa,100 percent whole-grain or whole-wheat bread, whole-wheat pasta, and yogurt.

"Are you eating 'The Clean 20' foods?", The Clarion-Ledger (Jackson, Mississippi), April 19, 2018

Company’s New Snack Foods Are Certified Palm Oil Free

The production of palm oil has a devastating effect on the planet, according to Enjoy Life Foods, a large marketer of foods in the “free from” category that is committed to sustainability. It announced that it is the first U.S. food company to receive Palm Oil Free Certification for its newest product launches (Grain & Seed Bars and plant-based Protein Bites) from the International Palm Oil Free Certification Accreditation Program (POFCAP). The goal, according to the company, is to show that delicious foods can be created “without having to utilize an ingredient that increasingly more consumers are looking to avoid." Enjoy Life Foods’ portfolio of 70+ foods are also Non-GMO Project Verified, kosher, and free from 14 allergens. Nearly 90 percent are Certified Vegan.  

"Enjoy Life Foods Earns First Palm Oil Free Certification For Latest Snack Innovation; #1 Free-From Food Brand Once Again Sets New Industry Standard in Response to Consumer Demand for Trusted and Transparent Options; ", Enjoy Life Foods, April 19, 2018

Hey FDA, It’s Time To Update Those Rules About Labeling Eggs

An organic and free-range egg company has petitioned the FDA to modify its regulations to allow eggs to be labeled as a healthy food. New Hampshire-based Pete and Gerry's Organic Eggs is puzzled that many sugary foods, such as toaster pastries and pudding cups, are allowed to market themselves as "healthy," but foods widely known to be nutritious, such as eggs, are not. In fact, the FDA’s stance on eggs is out of step with the thinking reflected in the 2015-2020 Dietary Guidelines for Americans, issued by the USDA and the Department of Health and Human Services (HSS). "Our goal with this petition is to encourage the FDA to bring outdated regulations in line with current nutritional science and general consumer awareness,” says CEO Jesse Laflamme.

"Pete and Gerry's Organic Eggs Says What the FDA Won't Say: Eggs. Are. Healthy.; Files Petition Urging FDA to Update Outdated Assessment", Pete and Gerry's Organic Eggs, April 25, 2018

Scary Food Warning Labels Not The Answer To Obesity Problem

The Chicago Tribune editorial board is warning readers that the scary food labeling policy in Chile could happen in the U.S., thanks to possible revisions of the North American Free Trade Agreement (NAFTA). Because of a growing obesity problem, Chile requires food companies to label high-calorie or high-fat treats with black stop-sign-shaped warning labels. As part of the NAFTA negotiations, officials are discussing similar warning labels, though the Trump administration is opposed to them on American foods. The Trib editors, while acknowledging the obesity crisis, argue that food labels shouldn’t be a part of trade negotiations in the first place, and “scare tactics like warning labels are a huge Super-Nanny-State overreach.” They also argue that obesity is not caused by eating fatty or sugary foods. “It is caused by people eating too much of those foods.”

"Scare us thin? NAFTA doesn’t hafta", Chicago Tribune, April 26, 2018

Over 40 Firms Form UK Plastics Pact, Promising To Cut Single-Use Plastic Packaging

Over 40 firms, responsible for over 80% of plastic packaging on products sold in the United Kingdom, have joined the government and several trade organizations in establishing the UK Plastics Pact, led by sustainability group WRAP. The agreement lays out a set of pledges undertaken by firms to reduce plastic pollution over the next seven years. It promises to eliminate single-use plastic packaging, including 2025 goals to make 100% of packaging recyclable or compostable, to recycle or compost 70%, and to use 30% recycled material in plastic packaging. The pact signatories include Coca-Cola, Asda, Procter & Gamble, and Marks & Spencer. Environmental groups including Friends of the Earth and Ellen MacArthur Foundation expressed their support. 

"Companies sign up to pledge to cut plastic pollution", BBC, April 26, 2018

USDA Issues Proposed GMO Food Labeling Rules For Public Comment

The USDA has issued proposed rules on the labeling of foods that contain “bioengineered” ingredients, a more neutral term than “genetically modified organisms” (GMO). The rules implement a federal law enacted in 2016 (National Bioengineered Food Disclosure Standard, PL 114-216) that was a victory for backers of federal mandatory labeling, but also for opponents because it did not require all food companies to put readable information on packages. The law also barred states from writing their own mandatory labeling laws. The proposed rules allow small food manufacturers to inform consumers via websites or telephone numbers. Larger companies can use a label on packages, a symbol to be developed by USDA or bar codes, or other digital means scannable with smartphones. Public comment on the proposal is open until July 3; the final rules will be issued July 29.

"GMO labeling moves one step closer to reality, but what will it look like?", Food Dive, May 04, 2018

FDA Extends Nutrition Facts Label Compliance By 18 Months

The FDA has extended the compliance date for the rules regarding the Nutrition Facts, Supplement Facts, and Serving Size labels, from July 26, 2018 to January 1, 2020, for manufacturers with $10 million or more in annual food sales. The American Heart Association lamented the extension, calling it a “disappointment.” CEO Nancy Brown was encouraged, however, by the fact that several major food manufacturers decided to stick to the original July 2018 and 2019 deadlines. She noted that 29,000 foods on the market now have the revised Nutrition Facts labels containing “critical” information for consumers. She urged other food manufacturers to follow that example because “Americans should not only enjoy the food they are eating, they deserve to know what’s in it.”

"Delay of revised nutrition facts labels disappointing, but companies should still comply promptly, says American Heart Association", American Heart Association, May 04, 2018

FDA Menu Labeling Rules Take Effect, But Restaurants Should Do More

The FDA’s new menu labeling requirements, which went into effect on May 7, apply to restaurant chains with 20 or more locations. They must disclose the number of calories contained in standard menu items, and provide nutrition information, including total fat, saturated fat, trans fat, cholesterol, sodium, etc. A Virginia Tech food and nutrition policy expert called the FDA’s rules “an important first step.” But the restaurant industry, which has contributed to “poor diet quality, obesity and related chronic diseases," should voluntarily implement strategies to promote healthy foods and beverages. Specifically, the industry should improve the nutritional profiles of products to reduce calories, sodium and fat; and standardize and limit portion sizes to 600 calories for kids' meals and 700 calories for adult meals.

"Mandatory National Menu Labeling Underway. While It Is A Good Start, Restaurants Could Voluntarily Do Much More, According To Virginia Tech Expert", Virginia Tech, May 07, 2018

Comment & Opinion  

Keeping Coke Relevant In Nepal

Coca-Cola’s country director for Nepal Ambuj Deo Singh says Coke has remained pretty much the same during its 132-year history but has also managed to be relevant in his country, and in many others. Relevance, he notes, comes from talking to consumers about their needs “in the language that they want us to speak.” An example is the recent ad campaign (“Coke Kham Russia Jam”), which “relates to everyone here in Nepal” because it is associated with momo (a type of dumpling). Coca-Cola is also associated with the festival of Dashain, celebrating human relationships. Singh says the company is planning to introduce new products, such as juices, in the near future. Plans also include making Kinley available nationwide and expanding the distribution base.

"‘Staying locally relevant under global vision is Coca-Cola’s mantra for success’", Onlinekhabar, May 10, 2018

Innovation & New Ideas  

Coca-Cola CEO: Innovation Is The Key To Becoming A “Total Beverage Company”

Coca-Cola CEO James Quincey is a strong advocate of innovation and experimentation to quickly take advantage of market opportunities. Creating new products, and pushing existing products into new markets, are the underlying concepts behind the “total beverage company” slogan. It’s the reason why the company has tinkered with its line of traditional cola beverages as it expands into dairy, juice, and plant-based drinks, energy drinks, water and sports drinks; and RTD tea and coffee. But this is not just innovation for the sake of innovation, Quincey recently noted, but “in the service of the consumer, in the service of wondering what will connect and engage with the consumer.” The flip side of experimentation, of course, is acknowledging failure and being willing to “kill the zombies.”

"Coca-Cola on innovation: ‘We’ve got to be willing to kill the zombies’", Beverage Daily, May 10, 2018

Market News  

Cannabis Company Harvest One Acquires Dream Water

Canadian cannabis company Harvest One has acquired the natural sleep aid Dream Water (Miami, Fla.) for $27 million. According to Dream Water executives the deal will allow the company to exploit “synergies in the commercial cannabis and sleep aid markets.” The company expects to develop product lines that include the non-psychoactive compound cannabidiol (CBD), found in the cannabis plant, that purportedly has several health benefits, including as pain and anxiety relief. After closing the deal, Dream Water USA and Dream Water Canada will be consolidated and become a subsidiary of Harvest One called Dream Water Global.

"Dream Water Acquired by Canadian Cannabis Co. Harvest One", Bevnet.com, May 08, 2018

Coca-Cola HBC Posts Healthy 1st Q Results, Notably In Energy Segment

Coca-Cola Hellenic Bottling Company (HBC) posted a 4.5 percent increase (FX neutral) in first quarter sales to $1.6 billion along with a 2.3 percent increase in volume. The company is looking forward to a healthy second quarter as Russia hosts the two weeks-long FIFA World Cup matches beginning on June 14. The first quarter rise in sales came despite continued economic weakness in Nigeria and Russia, which are both likely to improve in 2018. Volumes of the company’s carbonated soft drink portfolio increased by 2.8 percent year-on-year, water grew 0.9 percent, but juices slid two percent. The energy drinks segment soared nearly 27.8 percent in volume, with continued strong performance from Monster.

"Coca-Cola HBC upbeat on 2018 - Q1 2018 results", just-drinks.com, May 11, 2018

Products & Brands  

NutraBolt’s Cellucor C4: A Hybrid Energy And Sports Performance Drink

Texas-based fitness nutrition company NutraBolt is positioning its Cellucor C4 On The Go Carbonated beverages as healthier functional alternatives to conventional energy drinks. The company hopes to exploit the continuing rebound in the energy drinks market, especially among products with reduced sugar. Sugar- and calorie-free Cullucor C4 Carbonated, sold in 16-ounce cans, is positioned as a convenient extension to Cellucor’s C4 pre-workout powder, and somewhere between a sports performance and energy beverage. The company emphasizes the product’s hydrating and energizing effects – supported by clinical research – thanks to ingredients like 200 mg of caffeine anhydrous, CarnoSyn beta-alanine, BetaPower betaine, citrulline malate, N-Acetyl-L-Tyrosine, vitamins B6 and B12. The beverage is available nationwide for $29.99 per 12-pack at GNC and Vitamin Shoppe locations, gyms, convenience and grocery stores, and online.

"Cellucor C4 On The Go Carbonated aims for positioning between sports performance and energy drink segments", Beverage Daily, May 09, 2018

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